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@jer.chung

Craziest meal ever | 19 course meal at Scotland Yard in San Francisco

I HELP
RESTAURANTS GROW
THEIR SOCIAL MEDIA PRESENCE
THROUGH STYLISTIC FOOD PHOTOGRAPHY
AND ENGAGING STORYTELLING.

I'm Jeremy. I am an SF food photographer and restaurant & food brand influencer.

Starting in 2007, my obsession with photographing food started as a hobby on a trip Hong Kong with a compact digital camera. This serious hobby became a self-started business by 2012, when I provided quality food photography to restaurants.

Today, I do what I love.

I help restaurants, food brands, and food startups in San Francisco Bay Area grow a social media presence, communicate effectively with customers, and build partnerships through stylistic food photography and engaging storytelling with an emphasis on top restaurants in San Francisco.

My dream is to inspire others through my work to follow what they want to really do.

MY WORK

I've photographed food at well over 1,900 restaurants (from high-end to fast-casual; from pop-ups to cafes, private kitchens, opening parties, startups, and studios) around San Francisco Bay Area and provided food photography for many top SF restaurants including Marlowe, Cockscomb, Rich Table, Petit Crenn, Causwells, ICHI Sushi + NI Bar, Dragon Beaux, Alta CA, Prospect, Cotogna, Coqueta, Dirty Water, Omakase, Mosu, Old Bus Tavern, The Tradesman, Mission Beach Cafe, Corridor Cafe, La Mar, Scotland Yard, and many more.

Currently, I am building my own food tech startup from the ground up and looking for the best and brightest to join me. Check us out at Dish Crawl Co!

Check out my Instagram!

WHO I'VE WORKED WITH

FEATURED IN

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Restauranteurs & Chefs?